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Hello, I'm Madeline Dolge, Class of 2025! I graduated with an BA in English and Art and Art History, pursuing food education and farming, with a specific interest in the intersection between literature, the arts, and the environment. 

My dedication to sustainable living is evident in my passion for homesteading and organic farming. I aspire to explore the values of sustainable farming in my teaching and writing, focusing on topics such as environmental mindfulness, seasonal eating, and global dependence on commercial food systems. 

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Three farm workers smiling as they push hay a bail of hay.
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A girl and a little boy bent over a seed box planting melon seeds.
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Two workers cutting corn off the cob.

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